Riverdog Farm is a 450-acre organic farm located in the heart of the Capay Valley, where rich creek-bottom soil, intense summer heat, and winter frost make exceptionally tasty fruits and vegetables. Using certified organic agricultural production methods, they cultivate a variety of vegetables, nuts, and fruits year-round. The farm also raise pastured hogs, meat chickens, and laying hens. They think the best parts of farming are the rewards of fresh, abundant, pesticide-free produce, the open space, and witnessing the life cycle of plants from seed to fruits throughout the seasons. Riverdog Farm began in 1990 and celebrated the farm's 30th anniversary in 2020. Their marketing outlets include CSA, farmers' markets, wholesale and direct to stores and restaurants. Riverdog Farm has been selling products to the Capay Valley Farm Shop since 2006 to supply schools and businesses.

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