<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Capay Valley Farm Shop &#187; Summer Squash</title>
	<atom:link href="http://capayvalleyfarmshop.com/tags/summer-squash/feed/" rel="self" type="application/rss+xml" />
	<link>http://capayvalleyfarmshop.com</link>
	<description>Fresh Local Goodness</description>
	<lastBuildDate>Thu, 29 Jul 2010 14:02:19 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Summer Squash Carpaccio</title>
		<link>http://capayvalleyfarmshop.com/farmnews/recipes/summer-squash-carpaccio/</link>
		<comments>http://capayvalleyfarmshop.com/farmnews/recipes/summer-squash-carpaccio/#comments</comments>
		<pubDate>Tue, 27 Jul 2010 16:52:24 +0000</pubDate>
		<dc:creator>natasha</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Summer Squash]]></category>

		<guid isPermaLink="false">http://capayvalleyfarmshop.com/?p=1965</guid>
		<description><![CDATA[When shaved thinly, vegetables that you might not normally eat raw  present new possibilities. Long, straight-sided summer squashes like  green and yellow zucchini look like wide ribbons when shaved for this  salad. [...]]]></description>
		<wfw:commentRss>http://capayvalleyfarmshop.com/farmnews/recipes/summer-squash-carpaccio/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Summer Squash and Feta Cheese Salad</title>
		<link>http://capayvalleyfarmshop.com/farmnews/recipes/summer-squash-and-feta-cheese-salad/</link>
		<comments>http://capayvalleyfarmshop.com/farmnews/recipes/summer-squash-and-feta-cheese-salad/#comments</comments>
		<pubDate>Tue, 04 Aug 2009 15:49:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Dill]]></category>
		<category><![CDATA[EVOO]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Summer Squash]]></category>

		<guid isPermaLink="false">http://capayvalleyfarmshop.com/?p=594</guid>
		<description><![CDATA[1.5 pounds summer squashSalt2 scallions, cut into fine rounds½ pound feta cheese2 tablespoons fresh dill, chopped¼ cup extra virgin olive oil¼ cup fresh lemon juice
Trim away the squash ends and then quarter them lengthwise. Cut [...]]]></description>
		<wfw:commentRss>http://capayvalleyfarmshop.com/farmnews/recipes/summer-squash-and-feta-cheese-salad/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kale Power</title>
		<link>http://capayvalleyfarmshop.com/farmnews/farmnews/kale-power/</link>
		<comments>http://capayvalleyfarmshop.com/farmnews/farmnews/kale-power/#comments</comments>
		<pubDate>Tue, 23 Jun 2009 16:02:16 +0000</pubDate>
		<dc:creator>tnelson</dc:creator>
				<category><![CDATA[FarmNews]]></category>
		<category><![CDATA[Apples]]></category>
		<category><![CDATA[Kale]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Red Russian Kale]]></category>
		<category><![CDATA[Summer Squash]]></category>

		<guid isPermaLink="false">http://capayvalleyfarmshop.com/?p=467</guid>
		<description><![CDATA[<img src="/images/featured/russiankale.jpg">]]></description>
		<wfw:commentRss>http://capayvalleyfarmshop.com/farmnews/farmnews/kale-power/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pan-fried Summer Squash</title>
		<link>http://capayvalleyfarmshop.com/farmnews/recipes/pan-fried-summer-squash/</link>
		<comments>http://capayvalleyfarmshop.com/farmnews/recipes/pan-fried-summer-squash/#comments</comments>
		<pubDate>Mon, 08 Jun 2009 22:52:27 +0000</pubDate>
		<dc:creator>tnelson</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Summer Squash]]></category>

		<guid isPermaLink="false">http://capayvalleyfarmshop.com/?p=432</guid>
		<description><![CDATA[2-4 summer squash, sliced thin lengthwise
olive oil
salt
Slice summer squash thin lengthwise and sprinkle with salt. Let sit about 20 minutes. Heat olive oil in a skillet and fry the summer squash in pan until tender [...]]]></description>
		<wfw:commentRss>http://capayvalleyfarmshop.com/farmnews/recipes/pan-fried-summer-squash/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pasta with Summer Squash</title>
		<link>http://capayvalleyfarmshop.com/farmnews/recipes/pasta-with-summer-squash/</link>
		<comments>http://capayvalleyfarmshop.com/farmnews/recipes/pasta-with-summer-squash/#comments</comments>
		<pubDate>Mon, 08 Jun 2009 22:50:15 +0000</pubDate>
		<dc:creator>tnelson</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Summer Squash]]></category>

		<guid isPermaLink="false">http://capayvalleyfarmshop.com/?p=430</guid>
		<description><![CDATA[1 pound summer squash, sliced thin
1 medium onion, chopped
handful of basil leaves (about 25)
2 tablespoons olive oil
1 pound pasta
parmesan cheese
fresh ground black pepper
salt
Chop onion fine and sauté over medium heat in the olive oil, stirring.  [...]]]></description>
		<wfw:commentRss>http://capayvalleyfarmshop.com/farmnews/recipes/pasta-with-summer-squash/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
