Capay Valley Farm Shop » Leeks – Capay Valley Farmshop – Food box Farmshares

Southern-Style Collards

roxanne — Mon, 21 Nov 2011 18:53:09 +0000

This recipe is fairly flexible and can be adapted to fit what you’ve got on hand and your own tastes/capayvalleyfarmshoptags/olive-oil/" class="st_tag internal_tag" rel="tag" title="Posts tagged with Olive Oil">olive oil/capayvalleyfarmshoptags/greens/" class="st_tag internal_tag" rel="tag" title="Posts tagged with Greens">greens on hand/capayvalleyfarmshoptags/greens/" class="st_tag internal_tag" rel="tag" title="Posts tagged with Greens">greens without changes the other proportionsp>

Ingredients

1 bunch collard greens 2 cups chopped leeks > 1 Tbsp butter or olive oil 4 cups water or broth 1 tsp sugar or honey 2 to 3 [...]

Perfect Potato Leek Frittata

roxanne — Mon, 24 Jan 2011 20:23:44 +0000

This is a simple, versatile recipe perfect for any meal/capayvalleyfarmshoptags/greens/" class="st_tag internal_tag" rel="tag" title="Posts tagged with Greens">greens, herbs, mushrooms, any kind of onion, and tomatoes or zucchini in the summerp>

Ingredients

1 lb of potatoes, sliced

2 leeks

3 cloves garlic or 2 stalks of green garlic, diced

2 cup of greens, chopped [...]

Stuffed Sweet Dumpling Squash

tnelson — Mon, 18 Jan 2010 21:04:08 +0000

Ingredients 2 sweet dumpling squash Olive Oil 1/4 pound ground beef li> 1 leek cleaned and chopped 1 stalk green garlic cleaned and chopped 1 cup cooked rice 1 bunch fresh, washed arugula Salt and pepper Preparation

Preheat the oven to 375 degreesp>

Cut off the top of the sweet dumpling squash and scoop out the seeds2 hour you will add the stuffingp>

While the squash is [...]

Braised Leeks

tnelson — Mon, 14 Dec 2009 22:54:42 +0000

Ingredients 2 medium leeks Kosher salt and freshly ground black pepper About 1/3 cup extra virgin olive oil li> 1 tablespoon thyme leaves li> 1/2-3/4 cup sake or dry white wine Preparation

1p>

2p>

3p>

4p>

54 teaspoon salt and a pinch of pepperp>

6p>

Serves: 2-4 people

Squash and Greens Risotto

tnelson — Tue, 27 Oct 2009 17:25:19 +0000

Serves 4-6

Ingredients 2-3 lbs/capayvalleyfarmshoptags/winter-squash/" class="st_tag internal_tag" rel="tag" title="Posts tagged with Winter Squash">winter squash 5 C chicken broth 1 C dry white cooking wine 1 medium leek, chopped 1 Tbp olive oil 1 1/2 C Arborio rice 1 tsp minced garlic 1/2 tsp ground cumin 5 Tbp Parmigiano-Reggiano 1 tsp salt 1 1/2 tsp chopped fresh sage or 1/2 tsp dried li> 1-2 bunches coarsely chopped greens Preparation

Preheat the [...]

Cheesy Leek and Couscous Cake

admin — Fri, 13 Mar 2009 03:29:09 +0000

I'm in love with leeks! I can't help it and I'm so grateful leeks are still around. I promised a second recipe for leeks and here it is. Also from Best Ever Three & Four Ingredient Cookbook.

Cheesy Creamy Leeks

admin — Fri, 13 Mar 2009 03:09:53 +0000

This is quite a rich accompaniment that could easily be served as a meal in itself with brown rice or couscous

Roasted Vegetables

kolmstead — Tue, 28 Oct 2008 17:26:04 +0000

Servings: Makes 6 servingsp> Ingredients

2 leeks, white part only, cut into 1/2-inch slices 1 pound red daikon, cut into 1/2-inch wedges 1 pound potatoes, cut into 1/2-inch wedges 3 tablespoons extra-virgin olive oil 1 teaspoon rosemary chopped

Preparation

Preheat oven to 450°Fp>

Place roasting pan p>

Potato and Leek Soup

kolmstead — Wed, 22 Oct 2008 03:43:47 +0000

Can be prepared in 45 minutes or lessp>

Servings: Makes about 4 cups, serving 2 generouslyp>

Ingredients

the white and pale green part of 2 large leeks, split lengthwise, washed well, and chopped 1 tablespoon unsalted butter 1 1/2 cups water 1 cup chicken broth 1 pound boiling,