Serve with pasta, over baked potatoes, spread over toasted baguette slices or drizzle on pizza. A food processor works great but you can also use a blender. You can also freeze pesto and enjoy it [...]
Read MoreRecipes and Articles with the ingredient tag:
Garlic
Feb 16, 20100
Romesco Sauce
Categories: Recipes, Sauces
Here’s a simplified version of the classic, flavorful Catalan sauce called romesco. Great with spinach and other tender greens over pasta or with seafood or pork loin.
Ingredients
1 dried ancho chili
1 thick slice crusty white bread
2-3 [...]
Jan 18, 20100
Stuffed Sweet Dumpling Squash
Categories: Main, Recipes, Side
Ingredients
2 sweet dumpling squash
Olive Oil
1/4 pound ground beef (optional)
1 leek cleaned and chopped
1 stalk green garlic cleaned and chopped
1 cup cooked rice
1 bunch fresh, washed arugula
Salt and pepper
Preparation
Preheat the oven to 375 degrees.
Cut off the [...]
Jan 5, 20100
Roasted Fingerling Potatoes
Categories: Recipes, Side
Ingredients
1 pound fingerling potatoes
2-3 cloves garlic, crushed and finely minced
1-1/2 tablespoons olive oil (we recommend our very own Taber Ranch or Capay Oaks)
1 teaspoon lemon juice
1/4 teaspoon dried leaf thyme
Sea salt and freshly ground black [...]
Dec 8, 20090
Roasted Cauliflower Soup
Categories: Recipes, Soup
Ingredients
2 heads cauliflower
3 garlic cloves
2 shallots
2 tablespoons olive oil (we recommend our very own, Taber Ranch or Capay Oaks)
3 cups chicken broth
1 cup water
1 teaspoon finely chopped fresh thyme leaves
1 bay leaf
2 cups heavy cream
Preparation
Preheat [...]
Nov 17, 20090
Garlicky Rapini with Red Pepper Flakes
Categories: Recipes, Side
Ingredients
1 bunch Rapini (aka Broccoli Raab) washed and cut into 1-inch pieces
2 teaspoons salt
2 T extra virgin olive oil
3 medium garlic cloves
1/4 teaspoon red pepper flakes
Lemon juice from 1/2 lemon
Parmesan cheese, to taste
Preparation
Bring 3 quarts [...]
Nov 17, 20090
Sautéed Rapini
Categories: Recipes, Side
Ingredients
1 bunch Rapini (aka Broccoli Raab)
2 cloves garlic, or more if you wish
3 Tablespoons extra virgin olive oil – we recommend Taber Ranch or Capay Oaks (available at Palo Alto Community Farmshop [...]
Nov 17, 20090
Rapini with Orechetti Pasta and Sausage
Categories: Main, Recipes
Ingredients
1 bunch Rapini (aka Broccoli Raab)
1 Lb or so of your favorite sausage (no casings, or remove from casings) – we recommend Riverdog’s Spicy Italian (available at Palo Alto Community Farmshop or by special [...]
Nov 3, 20090
Swiss Chard and Tomato Frittata
Categories: Main, Recipes
Ingredients
1 lb swiss chard
4 garlic cloves, minced
1 cup chopped onion
2 teaspoons olive oil
6 egg whites
2 whole eggs
3 tablespoons chopped fresh herbs – you choose
1/4 teaspoon salt
1/4 teaspoon black pepper
1 medium tomato, sliced
Preparation
Chop the chard. In a skillet, sauté the garlic and onions in [...]
