WHO WE ARE

We are a network of over 30 small, family farms that offers 100% local, seasonal food.

WHERE WE ARE

Our pick-up locations.
We currently serve the San Francisco Bay Area through public and private pick-up sites. Our public sites include: San Francisco Avedano's and Cheese Plus, Palo Alto Calafia Cafe, Redwood City The Movie Groove and Grind.

Carrots

Carrots are a cool season crop available winter and spring. They come in many varieties and colors and fresh off the farm they are sweeter and crunchier than you’ve ever tasted!

Caring for Carrots: Remove tops and store in a moist towel/cloth bag or a plastic bag in the crisper drawer of your refrigerator. Enjoy within 7-10 days.

To Prepare: Carrots are delicious raw whole, grated, roasted, steamed and incorporated into other dishes. This is an extremely versatile vegetable– let us know if you find great new uses!

Related Recipes:

Lentil Salad with Carrots, Tomatoes & Bell Peppers

Roasted Cauliflower, Carrots & Potatoes with Fresh Oregano

Carrot Broccoli Casserole

Savoy Cabbage, Carrot & Apple Salad

Roasted Root Vegetables

Super Simple Carrot Soup

Dead Simple Slaw


Potato-Cheese Soup

Delicious Carrot Soup

Asparagus and Carrot Julienne