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Comforting Stewed Potatoes

Categories: Recipes

Ingredients

1 ½ pounds mixed potatoes
8 scallions, including a few inches of the greens, chopped
2-3 tablespoons butter
Salt and freshly milled pepper
Water or milk
3 tablespoons chopped parsley

Preparation
Peel the potatoes and cut [...]

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Baked Eggplant with Feta Cheese and Tomatoes

Categories: Main, Recipes, Side

Ingredients
4 oblong eggplants, about 5 ounces each
About 1/3 cup olive oil
Salt and freshly milled pepper
4 ripe tomatoes, peeled, seeded, and chopped
2-3 ounces feta cheese
½ teaspoon dried oregano
Preparation
Preheat the oven to 375 F.  Slice each eggplant [...]

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Tips for Busy Cooks

Categories: FarmNews, Handling Info

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FarmShares for August 26, 2009

Categories: FarmShares

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Five Ideas for Green Beans

Categories: Recipes

1. Dip fresh green beans into salad dressing.
2. Saute or steam green beans and top with butter or olive oil and salt.
3. Saute or steam green beans and add lemon juice and salt.
4. Saute mushrooms [...]

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No-Fry Eggplant

Categories: Recipes

Ingredients

1 eggplant
Mozzarella cheese
Tomato sauce, 1 small can
(optional: fresh basil)

Preparation
Slice the eggplant (peeled) into 1” rounds. Place as many as you can in one layer in the bottom of an oiled casserole dish. Cover with a [...]

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Stewed Eggplant

Categories: Recipes

Ingredients

2 onions, chopped
2 tomatoes, chopped
3 tablespoons olive oil
1 eggplant, peeled and sliced 1” thick
Handful of chopped parsley

Preparation
Saute onions and tomatoes in oil for 10 minutes. Add slices of eggplant. Cook and turn till barely soft, [...]

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Baba Ganouj

Categories: Appetizer, Recipes, Side

Peel and mash a baked eggplant (halve and bake at 350 F until easily pierced with a fork), add a few tablespoons tahini, a minced garlic clove, and the juice of half a lemon; salt [...]

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Simple Greek Salad

Categories: Recipes, Salad

Serves 2
Ingredients

1 Medium Tomato, cut into cubes
½ Cucumber, sliced
½ Red Onion. Sliced
Feta Cheese
Kalamata Olives
Extra Virgin Olive Oil
Red Wine Vinegar
Salt
Freshly Ground Black Pepper

Preparation
Slice the onion first and place in a jar with a little [...]

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Tomato and Watermelon Salad

Categories: Recipes, Salad

Serves 4 to 6
Ingredients

3 or 4 small to medium heirloom tomatoes, in assorted colors, cored and cut into 3/4-inch chunks
1 small English or regular cucumber, peeled, seeded, and cut into 3/4-inch cubes
1 [...]

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