May 26, 20090
Asparagus and Carrot Julienne
Categories: Recipes
A real ode to spring, this salad is colorful, crisp, and sweet-tasting. The asparagus and carrots can be prepared in advance, wrapped in paper towels, and refrigerated until needed. Combine with the dressing just before [...]
Read MoreMay 26, 20090
Buying and Storing Asparagus
Categories: Recipes
The crisper the asparagus, the better it will be. Cook as quickly as possible, but if you need to store it, stand it up in a bowl with a little water at the bottom.
To Prepare [...]
May 26, 20090
Potato and Parsley Soup
Categories: Recipes, Soup
1 ½ pounds potatoes, peeled
2 parsley roots, if available, scrubbed
1 ½ tablespoons butter or olive oil
6 shallots or 1 onion, finely chopped
2 bay leaves
½ cup dry white wine
2 cups chopped parsley
Salt and freshly milled pepper
6 [...]
