Stuffed Jalapenos 3x ways

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Jalapeno Peppers are a moderately spicy hot pepper, but mellow slightly when cooked. The classic stuffed pepper recipes wraps the peppers in bacon. Dairy and meats compliment the spicy-ness particularly well, but they can also be stuffed with a beans-and-rice mixture and baked.

Ingredients

1lb jalapeno peppers, tops sliced off and seeds removed

sundried tomatoes , cream cheese, chopped garlic

OR red onion, cilantro & feta or contija cheese
OR cooked rice & lentils, cheddar cheese and parsley

Preparation

Stuff the cavity of the pepper whole, or slice them in half first. Bake them on a lightly oiled baking sheet at 350 F for 30 minutes halved or 45 minutes whole. Allow Pepper to cook for 10 minutes before serving. Top any of the above recipes with salsa, sour cream and lime juice.

Related Tags:

Jalapeño