Fava Bean Sauce for Pastas and Meats

WHO WE ARE

We are a network of over 30 small, family farms that offers 100% local, seasonal food.

WHERE WE ARE

Our pick-up locations.
We currently serve the San Francisco Bay Area through public and private pick-up sites. Our public sites include:

Esparto Pacific Ace Hardware

Davis Stone Soup

Oakland YMCA

San Francisco Alamo Square Market, Avedano's Holly Park Market & Meat Wagon, Cheese Plus, Drewes Bros. Meats, Fatted Calf, Fairmount Elementary

Palo Alto Calafia Cafe

Redwood City The Grind Coffee Bar.

Bring FarmShares to your neighborhood.

sign up

to receive our email newsletter

This is a smooth, creamy dressing, great for topping fettuccine or grilled chicken or fish.

Ingredients

2 Tblsp extra virgin olive oil
3 cloves garlic, minced
1 Tblsp finely chopped fresh oregano (or 1/4 tsp dried)
1 C chicken stock (or other stock)
salt and freshly ground pepper
1 1/2 C cooked, peeled fava beans

Preparation

Heat olive oil in pan over medium heat. Add garlic and brown. Add oregano and stock and bring to a boil. Add fava beans and simmer briefly (5 minutes). Blend until smooth and add salt and pepper to taste.

Related Tags:

Fava Beans